|
|
|
|
|
料理メニュー - FOOD MENU
| 価格 Price | ||
| 焼き物 | Grill | |
| 野菜 | Vegetable | |
| 万願寺アマ唐辛子 | Long Green Pepper | 950 |
| じゃがいも | Potato | 800 |
| 玉葱 | Onion | 670 |
| 長ネギ | Leeks | 750 |
| しめじ | Shimeji Mushroom | 850 |
| えのき | Enoki Mushroom | 800 |
| ナス | Eggplant | 850 |
| オクラ | Okra | 900 |
| ニンニク | Garlic | 750 |
| アスパラ | Asparagus | 1,200 |
| エシャレット | Shallot | 1,000 |
| 銀杏 | Ginkgo | 1,300 |
| 石川芋 | Ishikawa Potato | 950 |
| 椎茸 | Shiitake Mushroom | 1,000 |
| 生谷中生姜 | Yanaka Raw Ginger | 950 |
| 季節の野菜 | Seasonal Vegetable | Market Price |
| 串物 | Skewer | |
| つくね (1本） | Chicken Meat Ball (1 skewer) | 800 |
| 日南地鶏 | "Yakitori" Grilled Chicken | 1,000 |
| さつま豚バラ | "Satsuma" Port Back Ribs | 1,200 |
| 特選和牛 ロース串 | Loin of Special Wagyu Beef | 2,500 |
| 練り物 | Others | |
| 厚揚げ | Deep-fried Tofu | 700 |
| さつま揚げ | Satsumaage (Deep Fried Fish Cake) | 700 |
| 魚貝 | Seafood | |
| エイヒレ | Ray Fin | 850 |
| たたみいわし | Tatamiiwashi (Sheet of Dried Sardine) | 950 |
| ホタルイカ干し | Dried Squid | 700 |
| いか姿焼き | Whole Squid | 2,800 |
| 姫貝 | "Hime" Shellfish | 1,800 |
| 焼き蛤 | Clam | 2,300 |
| ほたて貝 | Scallop | 2,200 |
| サザエ壺焼き（１つ） | Turban "Tsuboyaki" (1 piece) | 2,100 |
| サワガニ | Sawagani Crab | 1,200 |
| 車海老 | Prawn | Market Price (6,500) |
| たらば蟹 | Red King Crab | Market Price (6,500) |
| のどぐろ（干し） | Blackthroat Seaperch (Dried Fish) | Market Price |
| うるめイワシ | "Urume" Sardine | 850 |
| かんぱちかま | Amberjack Collar | 2,500 |
| 北海道産釣りきんき焼き | Hokkaido "Kinki" Rockfish | Market Price (14,000) |
| 季節の魚 | Seasonal Fish | Market Price |
 |
||
| お造り | Sashimi | |
| お造り盛り合わせ 3品 | Assorted Sashimi | 5,900 |
| お造り盛り合わせ 5品 | Assorted Sashimi | 8,500 |
| するめいか | Dried Squid | 1,900 |
| 青柳 | Trough Shell | 1,900 |
| かんぱち | Amberjack | 2,800 |
| 赤貝 | Ark Shell | 2,900 |
| 鯛刺身 | Sea Bream | 5,000 |
| 鮪赤身 | Tuna | 5,000 |
| 鮪中トロ | Tuna "Toro" (Fatty Meat) | 5,500 |
| 季節のお造り | Seasonal Sashimi | Market Price |
| 煮物 | Cooked Food | |
| ぜんまい煮 | Flowering Fern | 750 |
| 温つみれ豆腐（季節もの） | Minced Fish Tofu | 1,600 |
| 田舎煮 | Countryside Vegetables Stew | 1,400 |
| あら煮 | Simmered Bony Portions of Fish | 1,600 |
| 鯛兜煮 | Simmered Sea Bream Head | 4,000 |
| 北海道産釣りきんき煮 | Simmered Hokkaido "Kinki" Rockfish | Market Price (15,000) |
 |
||
| 珍味・おつまみ | Snacks & Delicacies | |
| いか納豆 | Squid & Natto | 1,000 |
| 塩辛 | Salted Squid | 800 |
| 山芋千切り | Shredded Yam | 750 |
| おくら刻み | Chopped Okura | 950 |
| 茶碗蒸し | Egg Custard | 900 |
| 田舎家サラダ | "Inakaya" Salad | 900 |
| 豆腐サラダ | Tofu Salad | 950 |
| 鮪納豆 | Natto Tuna | 1,900 |
| 鮪山かけ | Tuna & Yam | 2,000 |
| このわた | Konowata (Salted Guts of a Sea Cucumber) | 1,300 |
| いくらおろし | Salmon Roe with Radish | 1,550 |
| 季節の珍味 | Seasonal Speciality | Market Price |
| 酢のもの・ぬた類 | Vinegared Food | |
| もずく酢 | Vinegared Seaweed | 800 |
| じゅんさい酢 | Vinegared Water Shield | 1,100 |
| 青柳酢 | Vinegared Trough Shell | 1,200 |
| 赤貝酢 | Vinegared Ark Shell | 1,980 |
| いかぬた | Squid with Vinegar and Miso | 1,200 |
| 青柳ぬた | Trough Shell with Vinegar and Miso | 1,200 |
| 赤貝ぬた | Ark Shell with Vinegar and Miso | 1,980 |
| 鮪ぬた | Tuna with Vinegar and Miso | 2,200 |
| ねぎぬた | Leeks with Vinegar and Miso | 650 |
 |
||
| ご飯物・碗物 | Rice, Soup | |
| 米・香の物 | Rice, Pickles | |
| 焼きおにぎり | Grilled Rice Ball | 350 |
| のりおにぎり（梅） | Rice Ball with Plum | 370 |
| のりおにぎり（鮭） | Rice Ball with Salmon | 450 |
| のりおにぎり（おかか） | Rice Ball with Okaka (Sliced Dried Bonito) | 370 |
| のりおにぎり（いくら） | Rice Ball with Salmon Egg | 590 |
| 香の物 | Pickles | 890 |
| 蕎麦 | Buckwheat Noodle, Porridge | |
| 茶蕎麦 | Green Tea Buckwheat Noodle | 1,100 |
| 田舎蕎麦 | Buckwheat Noodle Country Style | 1,200 |
| せいろ飯 | "Seiro" steamed Rice | |
| 腹子せいろ飯 | "Seiro" steamed Rice with Fish Egg | 1,800 |
| 蟹せいろ飯 | "Seiro" steamed Rice with Crab | 2,300 |
| 鯛せいろ飯 | "Seiro" steamed Rice with Sea Bream | 1,800 |
 |
||
| 椀物・茶漬け | Soup, Rice in Green Tea | |
| なめこ味噌汁 | Miso Soup with Nameko Mushroom | 450 |
| 豆腐味噌汁 | Miso Soup with Tofu | 450 |
| しじみ味噌汁 | Miso Soup with Clam | 550 |
| 鯛あら汁 | Bony Parts of Sea Bream Soup | 1,800 |
| 梅茶漬け | Rice in Green Tea with Plum | 750 |
| 鮭茶漬け | Rice in Green Tea with Salmon | 900 |
| じゅんさい吸い椀 | Water Shield Soup | 950 |
| 鯛茶漬け | Rice in Green Tea with Sea Bream | 2,300 |
| デザート | Dessert | |
| 抹茶アイスクリーム | Green Tea Ice Cream | 800 |
| 季節の果物 | Seasonal Fruit | 700 |
| メロン | Melon | 3,300 |
※メニューは仕入れにより変わることがありますのでご了承ください。
*Menu is subject to change.